Caviars - white mother of pearl

If the caviar is to taste pure, a mother-of-pearl shell is your ideal choice. The mother-of-pearl ensures that the caviar remains intact, as it does not oxidize as in contact with metal. If the caviar oxidizes, it can give an unpleasant bitter and metallic taste, which should be avoided as much as possible. Therefore, we strongly recommend that you enjoy the taste and richness of the caviar to the fullest with our mother-of-pearl spoon.

Caviar made of mother of pearl - 1 pc.

Dimensions 9.2 x 2.5 cm